Drink Menu

A bold re-imagining of the classic, this vibrant margarita balances the bright sweetness of pineapple with the subtle, fruity warmth of aji amarillo and a unique depth from toasted sesame and saline. A truly sacred seed of flavor.

A refreshing elixir, as clear and pure as Andean spring water. Bright notes of lime dance with cooling mint and aromatic basil, elevated by the delicate botanicals of St. George Agua Perfecta and your choice of St. George Botainviore Gin or Supergay Vodka.

A mystical brew blending robust Tequila and earthy, subtly smoky Mezcal Tequila with vibrant tropical pineapple. The legendary Green and Yellow Chartreuse infuse a profound, herbal wisdom into this complex elixir.

A profound tribute to Peru’s heritage, this spirit-forward cocktail masterfully blends exquisite Pisco Mosto Verde and Acholado. Infused with the sacred coca and palo santo and a symphony of Peruvian bitters, it’s finished with a ritualistic palo santo rinse and served under a dramatic plume of smoke for an unforgettable, aromatic journey.

An elegant and refined sour, blooming with the earthy sweetness of Peruvian purple corn and nutty quinoa. Our unique Gin, infused with purple corn, blossoms with the nutty sweetness of quinoa orgeat, a whisper of Suze, and the earthy, spiced fruitiness of chicha morada, crowned with a delicate foam.

A mischievous and savory twist on the classic martini. This spirit-forward drink balances Gin, Vermouth, pepperoncini and umami with the tangy, savory zest of pepperoncini brine and a hint of umami bitters for a delightful surprise.

A light and invigorating breeze from the Andes. This refreshing highball features aromatic Pisco Quebranta, bright lime, and crisp cucumber, enhanced by the unique, cooling essence of Peruvian muña. A perfect sip of mountain air.

An enigmatic and luxurious blend where diverse elements transform into liquid gold. Coconut fat-washed whiskey meets Creme de Cacao Blanc, refreshing coconut water, and the vibrant, earthy wisdom of ceremonial matcha, resulting in a truly transcendent experience.

A sun-drenched escape to the tropics. This vibrant cocktail marries smooth Reposado Tequila with the exotic tang of passion fruit, the warming spice of ginger, and the nutty richness of Peruvian quinoa orgeat, brightened by fresh lime.

Peru’s iconic national cocktail. A perfectly balanced blend of premium Pisco Quebranta, sweet coca syrup, and fresh lime, meticulously shaken with egg white to create its signature velvety texture and frothy crown. Available in rocoto, ginger, and Maracuyá flavors.

The refreshing “other” Peruvian national drink. A crisp and vibrant mix of Pisco Quebranta, zesty lime, and a subtle sweetness of coca syrup, topped with effervescent ginger beer and dashed with aromatic Angostura bitters. Available in rocoto and pineapple variations.

A legendary and deceptively potent punch, a historical bridge between Peruvian Pisco and global cocktail fame. Muddled cloves infuse a bold Pisco Mosto Verde base, brightened by lemon and orange, then uplifted by pineapple gum syrup and a sparkling wine float.

The “Peruvian Manhattan,” an elegant and spirit-forward classic. This sophisticated cocktail showcases the full-bodied character of Aji Panca Infused Pisco Quebranta, balanced perfectly with the herbal notes of dry and sweet vermouth.

A captivating and historically significant Peruvian cocktail, Pisco Quebranta shaken with vibrant, fresh grapefruit and aromatic cinnamon for a subtle, fragrant essence in each sip.

A tropical escape awaits! Sweet and tart passion fruit blends with zesty lemon and warming ginger, topped with sparkling water for a truly refreshing sip of the Peruvian coast.

Find your zen with this refreshing delight. Cool cucumber, bright lime, and the aromatic, minty notes of muña (Andean mint) create a soothing, earthy mocktail, served over ice.

Ride the golden waves! Pineapple meets aji amarillo, lime, saline, and sesame, topped with ginger beer for a dynamic taste journey.

Unexpectedly vibrant. Creamy coconut, earthy matcha, lemon, ginger, and pineapple gum create a uniquely sophisticated and revitalizing mocktail.

A delightful burst of fruity flavor! Sweet strawberry jam meets the nutty hints of quinoa orgeat, with a warm touch of ginger syrup. Topped with sparkling water for a bubbly, refreshing finish.

A vibrant, non-alcoholic twist on Peru’s classic Pisco Sour. Bright lime, sugar, sparkling water, egg whites, and a dash of NA bitters create a delightfully tangy and effervescent experience.